Makrut Lime

Makrut Lime

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Makrut Lime

Citrus hystrix, also known as the kaffir lime, makrut lime or Mauritius papeda, is a citrus fruit classified in the Rutaceae – Rue family. Aside from its culinary uses, due to its uniquely tart and pleasant flavor, kaffir lime is also highly respected in herbal medicine, due to its high content of beneficial organic compounds that can positively affect the body’s systems. The oil, leaves, fruit, and rind of kaffir limes are all utilized for different purposes.
 Makrut lime is quite beneficial in the protection of oral health. Leaves can be directly rubbed onto the gums to promote good oral health and remove harmful bacteria that can build up in the mouth. Oil extracted from kaffir limes can also be mixed in with organic toothpaste and mouthwashes to promote stronger oral and gum care.


Origin: The plant is native to tropical Southeast Asia including southern China, Malaysia, Indonesia, Thailand, and the Philippines.


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