Breadfruit

Breadfruit

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Breadfruit


Breadfruit originated in New Guinea and the Indo-Malay region and was spread throughout the vastPacific by voyaging islanders. Europeans discovered breadfruit in the late 1500s. They were amazed and delighted by a tree that produced prolific, starchy fruits that, when roasted in a fire, resembled freshly baked bread in texture and aroma.The nutritive value of breadfruit can hardly be overstated, considering breadfruit is Rich in nutrients and Amino Acids.

 

Origin: St Lucia 

 

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